Food

Margarita or a Mojito- which will make for a better afternoon? Since we don’t want to take any chances, we combined certain aspects of both cocktails. Then, to top it off, we made it pink! [...]

After giving birth to my first child, I felt utterly overwhelmed – between baby duties and sheer lack of sleep, folding a load of laundry and cooking a meal seemed like the most momentous of [...]

What’s your favorite food? Italian? French? How about Mexican? Ole! We’ve been planning our fiesta menu for quite some time with our “spirited” friend Mia Andrioli. [...]

Dark chocolate, cheese, and Tequila Anejo- what a perfect combination and close to our Mexican fiesta! Anejo Tequila is the last in our Tequila tour. We learned that a Reposado Tequila has been [...]

I have two confessions about this mussels recipe. The first is it’s not mine; I stole it from my future father-in-law. The second disclosure is that I haven’t always eagerly enjoyed [...]

As to what mom really wants? How about making her a Mother’s Day cocktail and letting her kick up her feet! This cocktail is sure to make any mom smile. Malfy Originale Gin is not her [...]

Last Wine Wednesday we got all mushy with a bottle of new world Oregon Pinot Noir. This week, Post Road Liquors has us kicking it old school style with a bottle of French Pinot Noir – the [...]

Sausage is one of those gifts from the food gods. Versatile, tasty, and easy to cook! I keep it in the fridge because I know when I’m in a pinch for a meal, sausage will step up to the [...]

Don’t ever confuse Reposado Tequila with Tequila Gold. In most Tequilas, the “gold” is actually coloring and additives. In Reposado, the golden color comes from being aged or [...]

Looking for a melt-in-your-mouth and make-you-moan-from-joy dish for your Cinco de Mayo party? Look no further – Pork Carnitas all the way baby! But, you need to plan to make this [...]